Home > Olive tapenade tapas > Healthiest way to cook steel cut oats

Healthiest way to cook steel cut oats

Healthiest way to cook steel cut oats

Caramelize the sugar and water mixture by letting it bubble away, without stirring, until it all turns a deep amber colour; this will take minutes. Turn heat down to low and add the cream - ignoring all spluttering - and, whisking away, the milk and bourbon. Step 3 Cook over low heat, stirring constantly with whisk until melted, bubbly, and thickened about 5 minutes.

the BEST way to cook steel cut oats! Completely hands-off and the oats never stick to the pot or burn. ratio: 1 cup oats.

Menu section: