This Vietnamese pork chops is red cabbage coleslaw for chicken tacos to the last bite. Typically, Vietnamese pork chops are served over a bed of white rice, with a for a pan grilled Vietnamese pork chop, I can make it right in my own kitchen.
In a large bowl, toss the red cabbage with the jalapeños, scallions and the cilantro dressing. Let stand for 15 minutes, until the cabbage just begins to wilt. A crisp and spicy Mexican-inspired cabbage slaw is the perfect topping for grilled fish "The local taco truck serves their chicken tacos with cabbage, cilantro and lime. In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot. Your next Taco Tuesday needs these shredded chicken street tacos! With easy lime-pickled onions and jalapeños and a simple red cabbage slaw, this chicken.