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Cheese chicken bacon and spring onion pasta

Cheesy Chicken and Bacon Pasta Bake Recipe

Cheese chicken bacon and spring onion pasta

When cooked, transfer the meat, carrots and cheese chicken bacon and spring onion pasta to a large platter and strain the liquid through a sieve into a saucepan, using the back of a wooden spoon to press the vegetables through.

Reduce the sauce a little if needed, and season to taste. Serve the beef in large slices with the carrots and sauce. Makes: 6 servings, scaled to 6 servings x1 adjust Asian-style pasta salad with crispy fried tofu. Line a rimmed baking sheet with a double layer of paper towels and arrange the tofu on top in a single layer.

Make use of spring onions or chives to add extra flavour to this great tasting, easy pasta recipe. It's sure to impress!

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