Lemongrass Beef Noodle Salad, Marion's Kitchen
This handy device not only makes cooking meats, chickens and fish a breeze, but its design lets you siphon off much of the thai noodle salad with steak and fat inherent in such meats. One packed with protein and nutrients, without all the fat.
This first step is sure to be met with some argument among those who have experience cooking with the George Foreman Grill. There's no reason why you can't experiment with cooking your fish both thawed and frozen and see which result you like better.
This is no simple salad: It's a multicourse meal on a plate. Its dramatic presentation is part of the allure. Turn up the heat with this tasty Thai classic – it's fast, fresh and seriously fabulous, plus most of it can be made ahead.